To spend an unforgettable and romantic night in Venice, we offer you a cruise in the Venetian lagoon with dinner served on board. Let yourself be enchanted by the reflections of the lagoon at nightfall. Tasty fish dinner to savor the delicacies of the area.
- You experience a unique emotion immersing yourself in the waters of the lagoon at sunset
- The service can be customized to make any type of event succeed
- The care of the menus and the dishes are of the highest quality
| Included | Boat cruise. Dinner of fish |
|---|---|
| Not included | Anything not explicitly mentioned |
| Duration | 5 Hours |
| Important information | In case of cancellation within 72 hours, there is a refund of 40%. In the last 72 hours, there is no refund. The tour also takes place in case of rain. The tour can be canceled in case of exceptional bad weather that jeopardizes the safety of navigation, by decision of the captain. In this case, it will be fully refunded. It will also be refunded if the minimum number of participants is not reached. Possible departures from Fusina or San Marco. Event guaranteed even in case of bad weather. |
Further information
Dinner in Venice on a boat: 2021 program Live an unforgettable experience in the beautiful Venice Lagoon and watch the sunset while enjoying your seafood dinner! We will sail along the Canale della Storta, the Giudecca Canal, the San Marco Basin, the Gardens, the Marina of Venice and the Arsenale. We will also closely observe the Island of San Giorgio, the Island of San Servolo, San Lazzaro degli Armeni and the Lido of Venice. We will continue from here to the North Lagoon to admire the island of Burano, Torcello, San Francesco del Deserto and Murano. Return to the starting points at about 11.30 pm at San Marco and about 24 at Fusina. Let yourself be carried away by the beauty of this breathtaking panorama and enjoy your romantic dinner or with friends! We thought of 2 starting points to facilitate boarding: San Marco, Caserma Cornoldi: meeting of the participants at 19.30 Fusina: meeting of the participants at 19.
MENU:
Welcome drink and buffet Appetizers Chicchetti from the chef Venetian sardines in saor Chunks of creamed cod Trilogy of steamed crustaceans, sea cicada, scampi and shrimps
First
Seafoodrisotto with scampi and prosecco cascade
Seconds
Grilled fish with sea bass, prawns and prawns
Season side
dish Dessert of the chef Still and sparkling water Prosecco D.O.C. Treviso
Available on request and in advance, meat and vegetarian menus
.For children up to 11 years there is a dedicated menu.
